Chicken soup dish in sour tamarind broth with mix vegetables.
Classic Filipino Stew made of Chicken braised in tomato sauce with potatoes, carrots and bell pepper.
Chicken, Sayote and bokchoy simmered in savory ginger broth.
Chicken and pork pieces marinated in soy sauce, vinegar and spices, pan-fried and stewed until tender.
Chicken stewed in coconut milk. Sautéed in garlic, onions and ginger.
Chicken BBQ grilled Filipino way. Brushed with signature BBQ sauce.
Filipino style grilled whole chicken, nothing else taste better!
Filipino version of popular chicken curry in coconut milk. With carrots and potatoes.
Filipino creamy chicken stew adapted from the Spanish Pastel de Pollo, Chicken Pot Pie dish.
Popular Comfort food. Flavorsome and hearty rice and chicken soup porridge with hard boiled egg.
The Visayan adaptation of Spanish paella. Made with coconut milk, glutinous rice, chorizo and saffron.
Hearty dish made with saffron-infused rice, chicken, chorizo and seafood.
All prices are subject to change without prior notice. All menu items are subject to California Sales Tax. Food allergy warning! Please be advised that our food may have come in contact or contain milk, egg, wheat, peanuts, tree nuts, soy, fish or shellfish.